| No | Products | Description | |
|---|---|---|---|
| 1 | Leciplus ST | An enzymatically hydrolysed lecithin. Lecithin is hydrolysed to the more hydrophilic lysolecithin which acts as a good oil-in-water emulsifier. An ingredient in the production of cakes, waffles and doughnuts. |  |
| 2 | Spray Dried Gum Arabic Powder ST | Used in toffee production, as a carrier in spray drying and as a stabilizer in beverages and yogurt drinks. | |
| 3 | Calcium Propionate ST | An antimould preservative for use in bread and bun production. Offered as a powder. | |
| 4 | Instant Gum Arabic ST | Spray dried gum arabic that has been instantised by fluid bed drying. | |